How I Started My Food Cart Business in India
JP Hunger Bites
.Step 1: Choose What You Want to Sell
Pick 2–3 dishes that people love in your area. For me, it was Chowmein, Momos, and Rolls — all-time favourites of Indian street food lovers.
Step 2: Find a Good Spot ( Very Important )
Look for a busy area near offices, schools, or markets. I found mine near DPI, Kahilipara, Guwahati, which turned out to be perfect for me though sometimes it runs dry.
Step 3: Basic Setup and Cost
For the cheap items you will have to try different vendors and compare the price respectively ,so that it suits you. For me I bought Burner, Momo Utensils from Kolkata as it was cheaper compared to Guwahati including my train fare etc. Few estimates might go lower or up according to your need and budget.
- Food cart setup – ₹8,000–₹10,000
- Utensils & stove – ₹3,000–₹4,000
- Ingredients for first few days – ₹1,500
- Licensing (FSSAI) – ₹100–₹1,000
Food license I did it myself so it cost me only 100/- plus some internet 😇
Step 4: Marketing & Branding
I made my own logo and neon-style menu board, added my Instagram @jphungerbites and started posting short cooking videos. This helped me attract regular customers fast.
My Personal Story
I started JP Hunger Bites with around ₹15,000 in hand. I built the cart, bought a gas stove, and began serving in the evenings. Slowly, my regulars grew, and today I serve momos, rolls, and chowmein daily. I’m proud of how far I’ve come from scratch.
Customer Reviews
5/5
Inspiring story! JP explains every step clearly, making it easy to start your own food cart.
4.5/5
Practical and motivating! Loved reading how JP built his cart from scratch.
Final Thoughts
Don’t wait for the perfect time — start small and consistent. Hygiene, taste, and smile are your best marketing tools. Keep learning, keep cooking!
Written by JP Hunger Bites
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